Visitors to my herb garden often ask me what’s the difference between French and Russian tarragon? If you’re interested in tarragon for its culinary use, you’ll want to plant FRENCH tarragon (Artemisia dracunculus)…since Russian tarragon has no flavor. French tarragon is propagated from cuttings and root division, since it rarely flowers or produces seed. Tarragon is probably most famous for its flavorful vinegar and provides a subtle anise-like taste. French tarragon is a perennial, requires full sun, good drainage and a cold spell for winter dormancy. Tarragon will grow 2-3 feet tall and has small pointed leaves that grows along the length of its long slender stems. I prefer tarragon infused in apple cider vinegar, but red wine vinegar is also tasty. Tarragon is also essential to French cuisine. Be sure to add French tarragon to your herb garden this summer!
What gives…French Tarragon vs. Russian?
April 15, 2008 by Sheepy Hollow
Posted in Gardening, Herbs | Tagged Sheep | No Comments Yet
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THANKS FOR VISITING - My name is Jenny and I live on a small farmstead in Armada, Michigan. I raise Shetland sheep for their beautiful wool and dairy goats for their delicious milk and my farmstead cheese. Most days you'll find me working in the garden, around the barnyard or fiber'n. I hope you'll visit often as I share a little bit of myself 'down on the farm'.Hand-crafted on the farm
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